Description
Premium sabut masoor dal, also known as whole red lentils, is an unpolished lentil with a brown outer skin and orange interior. It is prized for its earthy flavor, high nutritional content, and versatility in cooking.
Key Features:
- Nutritional Value: High in protein, dietary fiber, iron, potassium, and B vitamins.
- Health Benefits: Supports digestion, promotes heart health, and helps manage blood sugar levels.
- Culinary Uses: Commonly used in curries, soups, salads, and stews. It holds its shape when cooked, adding texture to dishes.
- Cooking: Requires soaking to reduce cooking time but retains its wholesome flavor and nutrients.
Premium sabut masoor dal is an excellent choice for hearty, nutritious meals, ideal for both traditional and modern recipes.
Reviews
There are no reviews yet.